Best Naturally Gluten Free Black Bean Salsa
Servings 12
Ingredients
- 8-10 roma tomates, diced
- 1 onion, diced
- 1 can black beans, drained and rinsed
- 1 can corn, drained
- ΒΌ cup cilantro, chopped
- 2 tablespoons red wine vinegar
- 1 lime, juiced
- 1 teaspoons salt
- 1/4 teaspoon pepper
Instructions
- Dice the tomatoes and add to a large bowl.
- Dice the onion and add to the bowl.
- Drain and rinse the beans. Drain the corn. Add both to the bowl.
- Add chopped cilantro, vinegar, lime juice, salt and pepper.
- Give everything a big stir. Taste a bit. It may need more salt or pepper, adjust to your personal preferences.