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Hearty Baked Oatmeal Protein Squares

Course Breakfast
Cuisine American
Keyword oatmeal
Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Servings 24

Ingredients

Wet Ingredients

  • 3 bananas
  • 3 eggs
  • 2 cups Greek yogurt
  • 1 cup applesauce
  • 1/4 cup brown sugar
  • 1 Tablespoon vanilla

Dry Ingredients

  • 1 1/3 cups oat flour
  • 1 cup oats
  • 1 1/2 cup protein powder
  • 1 tablespoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 teaspoon cinnamon

Toppings:

  • 1/2 cups chocolate chips
  • 1/2 cup dried cherries or any other fruit

Instructions

  • Preheat the oven to 375 degrees
  • Spray or butter a 9x13 pan
  • Place all wet ingredients into a large bowl and mix until well combined
  • Add dry ingredients to the same bowl
  • Mix until well incorporated and dry pockets are gone
  • Add the toppings
  • Bake for 35-40 minutes
  • If the oatmeal starts to get too dark while baking, cover lightly with foil about halfway through
  • Serve immediately if desired. If freezing, let cool in the pan before cutting into portions.

Notes

To make the oat flour simply add the oats to a blender or food processor and run for 30 seconds to make oat flour.