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The Best Pineapple Roasted Ham

Prep Time 10 minutes
Cook Time 2 hours
Servings 8

Ingredients

  • 1 tablespoon olive oil
  • 1 Master Carver Ham
  • 1 onion, sliced
  • 1 can pineapple

Instructions

  • Drizzle a little olive oil on the bottom of your dutch oven or roasting pan with lid.
  • Slice onion, lay in single layer on the bottom of your pan.
  • Open the ham, remove all packaging and place fat side up in the pan on top of the onion.
  • Pour the entire can of pineapple over the ham. Making sure some of the pineapple pieces rest on top of the ham.
  • Cover and bake at 300 for 2 hours.
  • Let sit for 10 minutes, then slice and serve.